Food security and environmental sustainability

Food security is a key individual right, but still far from being reality in many parts of the tropics. Trade and food-aid has widened the gap between net importers and net exporters of agricultural commodities and has reduced the need for countries to be self-sufficient. As populations increase, the land area put to agricultural production increases worldwide, mainly in Africa and Latin America.
Land use planning and management. Spatial resource analysis. Impact assessment. Scenario development.

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